In the truck, we are awoken by Essex and Hughie drunkenly climbing in at 3am, with Hughie insisting that they need to get some pot noodles left over from China as a late night snack. Hughie has got hold of the truck key, so opens the storage lockers below to get the gas out to boil the water. By now, these episodes are to be expected...
For lunch, I have my Laos pizza stop at a café referring to itself as a Swedish bakery. The crust is perfectly thin but soft and it has good herby flavours. It’s a bit on the dry side with the tomato base, but it is easily the best pizza of the trip so far. 8 ½ / 10.
In the afternoon, I have a siesta followed by a few cocktails and then dinner at an Indian restaurant. The food there is better than anything I tasted in India, although the so called Keema Naan seemed to lack any meat.
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